Behind The Garden is back. This time we are taking you to the great up north to "Discover the Unexpected" Wisconsin. Of course our friends from TVL Culinary and Maverick Wines will be along for the ride. 

Join us for an unforgettable evening as we celebrate with a spectacular midwest multi-course dinner cooked over a live fire, complete with exquisite wine and cocktail pairings! 

Welcome martinis, relish trays, grilled fish, rotissarie prime rib with creamed butter corn, finishing with dessert. Each course will be paired with carefully selected wines or traditional supper club cocktails to enhance the experience. 

This is an evening you won't want to miss – a night of great food, fantastic wine, and wonderful company, all in the cozy atmosphere of Village Tap’s beer garden. Doors open at 6:30pm for cocktails, Dinnner at 7:00pm. Get your tickets here.

We look forward to celebrating with you! 

Cheers,

The Village Tap Team, TVL Culinary, and Maverick Wines.

Behind The Garden dinners are back, and we are transporting you to Spain along with our friends from TVL Culinary, and Cream Wines. To make this night even more extraordinary, we are honored to welcome renowned guest chef Rick Gresh to our kitchen. We are excited to have Chef Rick Gresh, a culinary maestro known for his innovative cooking techniques and passion for live-fire cuisine, ensuring an unforgettable dining experience.

We will embody the Spanish spirit by kicking of the summer solstice with our version of Noche de San Juan. For those unfamiliar, Noche de San Juan is more than just a celebration; it's a cultural event that brings communities together, blending religious traditions with pagan rituals centered around fire. It marks the beginning of summer, symbolizing light, warmth, and new beginnings, everything we are about at Village Tap.

Join us for an unforgettable evening as we celebrate with a spectacular Spanish multi-course dinner cooked over a live fire, complete with exquisite wine pairings! We will prepare a variety, of our take, on traditional Spanish dishes, cooked over an open flame to bring out the rich, smoky flavors that define this festive cuisine.

Welcome tapas, Octopus Salad, Xicágo Dog, grilled pork and meat board, finishing with a chocolate dessert. Each course will be paired with carefully selected Spanish wines, ciders or spirits to enhance your dining experience. Adding to the festive atmosphere, porrons will make an appearance! Experience the fun and tradition of sharing wine from these traditional Spanish wine pitchers, adding a touch of authenticity and joy to the evening.

This is an evening you won't want to miss – a night of great food, fantastic wine, and wonderful company, all in the cozy atmosphere of Village Tap’s beer garden. Doors open at 6:30pm, Dinnner at 7:00pm.

Get your tickets here

We look forward to celebrating Noche de San Juan with you! 

Saludos,

The Village Tap Team, TVL Culinary, Rick Gresh, Cream Wines and Wildfork

The Come On Over Podcast is finally having a live show that is open to all the fans and general public! Capacity is limited, so get your tickets today here

The Come On Over Podcast Live Holiday Spectacular will be hosted by Chicago’s favorite brother/sister duo: Food Network’s Jeff Mauro and little sister cohost Emily Mauro. There will be music, laughs, special guests....and food! Opt for the "Entry + Food & Drink" ticket and get 1 Mauro Provisions Italian Beef Sandwich w/ Craft Giardiniera and 1 beer or wine. 

Get ready for an entertaining evening that will bust your gut with laughter, and will fill your soul to the brim with holiday joy. Hope to see you there!

We're thrilled to invite you to an unforgettable evening at Village Tap, where we'll be elevating your neighborhood bar experience to new heights with our new Behind The Garden dinner series. Get ready to tantalize your taste buds and indulge in the finer things in life with our exclusive private dining experience in the garden. Enjoy the succulence of Wagyu, the rich flavors of Iberico pork, the briny goodness of oysters, the delicacy of uni, and the luxury of caviar, all expertly prepared to perfection. We will start with cocktail hour, followed by champagne and grilled oysters with the remaining courses perfectly paired with Stolpman Vineyards wine.

Date: Thursday, December 7, 2023 Time: 6:30pm

To secure your spot at this extraordinary event, we are offering pre-sale tickets at a special price of $125 per person. This price includes tax and gratuity, so you can simply relax and enjoy the evening. But act fast – space is limited, and tickets are expected to sell out quickly. Purchase Tickets Here: Behind The Garden Tickets

Prepare for a remarkable evening where we'll transform your expectations of what a neighborhood bar can offer. Cheers to an extraordinary evening!

Warm regards,

The Village Tap Crew, TVL Culinary, and Maverick Wines

P.S. Stay updated with all our events and promotions by following us on Instagram.

@villagetapchicago @TommyVanLente @Maverickbevillinois

Get ready to embark on a journey of flavor that transcends borders! We're thrilled to invite you to our release party for our exclusive private label Mezcal from Cinco Sentidos, crafted with the rare Jabali agave.

Immerse yourself in the rich heritage of Cinco Sentidos as we showcase the artistry behind their mezcal-making tradition. Cinco Sentidos Mezcal Flights will be available for you to explore the diverse range of Cinco Sentidos mezcal. Each sip revealing the essence of Mexico's finest agave spirits. We will also have craft cocktails featuring Cañada Rum, a beautiful expression of rum from Oaxaca.

You will also have the opportunity to take home a piece of this extraordinary evening with a limited number of our Private Label Mezcal bottles available for purchase. This is your chance to savor the magic long after the party ends.

Cheers to the spirit of discovery and the magic of mezcal!

Friends,

Get ready for a Black Friday experience like no other! We're thrilled to announce the highly anticipated Goose Island Brewing Bourbon County Release at Village Tap along with The Kringle Brothers selling their amazing Christmas trees.

All 2023 Bourbon County variants will be pouring on draft, and we're taking it up a notch with the exclusive inclusion of 2018 and 2019 Prop on tap. Don't miss the chance to indulge in these rare gems.

Can't get enough? Take the goodness home with you! This year's variants will be available in bottles to-go as well as our extensive selection of vintage bottles, carefully curated to provide you with a journey through the rich history of Bourbon County.

On top of all that, The Kringle Brothers and their amazing Christmas trees are back at the tap. Their trees are handpicked for their lush greenery and needle retention, ensuring that your living room is filled with the scent of a true winter wonderland. In the Holiday spirit, The Kringle Brothers will donate a portion of the sales to the Wounded Warrior Project.

Save the date, invite your friends, and join us at Village Tap for an unforgettable Black Friday celebration of Bourbon County Brewing. Trees go on sale at 9am, doors open at 11:30am. We recommend arriving early to secure your spot and get first dibs on these exceptional brews.

Cheers to good times, good company, and exceptional brews!

See you at Village Tap

Dear Village Tap Friends

We are serving up a delectable Taco Special featuring wood-roasted Tacos Al Pastor cooked over live fire. Picture succulent, slow-roasted pork, marinated to perfection, and paired with the sweetness of pineapple, all served on a warm tortilla.

But that's not all! We're kicking off the evening in style by celebrating the 5th anniversary of Goose Island's Lost Palate, made by our dear friend Johnny Coffman. This bold and flavorful brew is sure to elevate your taco experience to new heights. Proceeds from the sale of Lost Palate will be donated to the Lurie Cancer Center.

To add an extra kick to your tacos, we've teamed up with Soothsayer Hot Sauce, a local favorite known for their handcrafted, small-batch sauces. We'll be featuring their El Scorcho, a collaboration with Johnny Coffman. This zesty creation will take your taste buds on a fiery adventure. You won't want to miss this chance to spice up your evening!

Good news for hot sauce enthusiasts! During the event, you'll have the opportunity to purchase bottles of Soothsayer Hot Sauce to take home with you. Elevate your at-home meals with the same flavors that make our tacos extraordinary.

Mark your calendars for October 24th at 7 PM and join us at Village Tap for a Taco Tuesday extravaganza that promises to delight your palate and ignite your spirits. Bring your friends, family, and fellow foodies for a memorable evening of great food, refreshing drinks, and fantastic company.

We look forward to sharing this special night with you. See you at Village Tap!

⏰ Time: Noon until we sell out! 

🍖 BBQ Provided by: @WildFork, located at 2340 W Belmont 

👨‍🍳Food Prepared by: Chef Tommy Van Lente of @TVLCulinary and Chef Cory Morris

Get ready to indulge in the most mouthwatering tailgate in town, brought to you by Wild Fork and expertly prepared by Chef Tommy Van Lente and Chef Cory Morris, using a variety of top-notch cooking equipment from @lonestargrillz @Blackstone @biggreenEgg! 🍖✨

You'll savor a delicious selection of BBQ goodness that will make your taste buds dance. Wer are talking about, prime beef tenderloin, seared scallops, prima picahna, prime beef brisket and whole suckling pigs. We've got your tailgating cravings covered! 🍗🍖🔥

Don't miss out on this special event! Gather your friends and family, put on your Bears gear, and come hungry. We can't wait to share this unforgettable BBQ and Bears watch party experience with you! 🍻🐻📺

Village Tap is excited to present a day filled with the best of Chicago - great beer, mouthwatering BBQ Brats, and an epic football showdown featuring the Chicago Bears against the Denver Broncos.

We've partnered with Paulina Market to bring you a delectable treat - smoked and grilled Brats made with Begyle Brewing Oktoberfest. It's a mouthwatering combination that will have your taste buds dancing with joy. As an extra special treat, every purchase of Begyle Oktoberfest will come with an opportunity to keep the stein as a souvenir (while supplies last).

Begyle Brewing's Freebird will be our Beer of the Month for October. Known for its smooth, crisp flavor, Freebird is the perfect companion to enjoy while cheering on your favorite football team and we will be pouring $6 drafts all month long.

Spread the word, mark your calendars, and get ready for an unforgettable day of beer, brats, and football. We can't wait to see you at Village Tap on October 1st!

Be sure to follow us on social media @villagetapchicago for the latest news and exclusive offers.

Cheers !

Come join us and reps from Surly Brewing for a night of pull tabs. For every Surly beer purchased you will receive two pull tabs for a chance to win awesome Surly swag. See ya here.

Join us and the world famous Sam from Wild Onion for Misfit Bingo on Tuesday, January 4 at 7pm. $5 pours of Misfit, prizes from Wild Onion Brewing and Village Tap.

This month we are partnering with Bernie's Book Bank for a Give Back Bingo. Tuesday, December 7 at 6pm. $5 pours of Misfit all night. Bring new or gently used children's books to be entered into a raffle. Raffle and Bingo prizes provided by Bernie's Book Bank include but not limited to

Bulls tickets

Theater tickets

Various gift cards (Target, Starbucks)

Semicolon Bookstore Gift Card

Patagonia Gear

‘Staycation’ – 1 night at the AC Hotel

Join us on Friday, December 3 and win a Christmas tree. For every Krombacher purchased, you will be entered into a drawing to win a Christmas Tree. Drawing will be held at 7pm.

Join us and the world famous Sam from Wild Onion for Misfit Bingo on Tuesday, October 5 at 7pm. $5 pours of Misfit, prizes from Wild Onion Brewing and Village Tap.